Updated: Oct 20
Chicken has been a customary meal for years now and one of the favorites among all age groups.
Country Chicken also called Nati Chicken or Desi Murg in India are the indigenous house trained & raised by local poultry men or farmers with all that of the natural environment and without any substantial intrusion by the farmers.
These are particularly raised for their nutritious eggs and toothsome meat. There are varieties in the breeds of this country chicken in India such as Aseel, Bursa, Kadaknath. and Chittagong. These are the purest breed of India’s Country Chicken
Below are the few reasons that help us to understand the few health benefits of Country/Nati Chicken
Flavorsome and toothsome meat - Since they are exposed to the natural environment and a lot of physical activities during their raising period that aids in flourishing the convolution of the tastiest meat.
Built with an extensive amount of protein - Protein plays a crucial role in sustaining our muscles and build the requisite strength to our body. Country chicken contributes about 31g of protein per 100g of meat.
Affluently filled with vital Vitamins and Minerals - These chickens are embodied with Vitamins such as Vitamin A, Vitamin B6 and Vitamin B12, and also Vitamin D and minerals such as zinc, iron, selenium.
Promotes Weight loss and also eliminate weakness form the body.
Apart from the above-mentioned benefits, they also support controlling blood pressure, reduces the risk of colon cancer. Warm chicken soup made with country chicken soothes from the common cold and sore throat
Break the wait & place your order now at Meet the Meat.
Sate your hunger with country/Nati Chicken.